Back of House Team Member Chick-fil-A Brookfield FSU

Job Description: Job Description JOB DESCRIPTION CHICK-FIL-A STORY: "We should be about more than just selling chicken. We should be a part of our customers' lives and the communities in which we serve." Founder of CFA, S. Truett Cathy. Chick-fil-A was founded with the customer and employee in mind. Come join a team that has revolutionized the quick-service food industry! Are you looking for work that positively influences those around you? Do you want to work for a company that is a part of customers' lives and the communities it serves? Do you love working in a fast-paced team environment? Come and join our Chick-fil-A team! Join Our Chick-fil-A Team and Receive:Flexible scheduleA meal with every shiftSundays offUp to $2,500 college scholarships (must apply and be approved annually)Fun team environment Your Role on Our Team:Work in a fast-paced, high energy environmentProviding excellent customer service by demonstrating our CORE 4 model: eye contact, smile, speak with a friendly tone, and always say "My Pleasure"Your job will be to perform repeated tasks with excellence in a fast-paced environment. Restaurant type:Quick service & fast food restaurant Schedule:Morning shiftDay shiftEvery weekendHolidaysMonday - Saturday Are you up for the challenge? If so, apply today! No experience necessary! Upon submitting your application, you will be contacted by a Manager via phone call or email. We can't wait to meet you!REQUIREMENTSMust be at least 18 years of age upon hire dateMust be eligible to work in the United StatesMust have a source of reliable transportationReading, writing, and basic math and verbal communication skills requiredMust work well under pressurePositive attitudeExcited to learn and take initiativeDemonstrates our Core 4 ValuesDependable and willing to give your best at all timesWilling and able to work in a physically demanding role (including the ability to lift up to 25 lbs, work on feet for several hours)ABOUT THE COMPANY Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House ). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's fast food restaurant.